A Historic Sanctuary Turned Culinary Highlight in Prague

Aug 8, 2025

Augustine, a Luxury Collection hotel, presents a rare experience by transforming a centuries-old monastery into a sophisticated retreat for travelers who appreciate heritage, design, and gourmet dining. Located in Prague, this property offers guests an immersive stay where history meets modern refinement.

The hotel preserves the monastery’s original architectural elements, vaulted ceilings, Romanesque arches, and cloisters, while introducing contemporary interiors that enhance comfort without overshadowing the site’s historical significance. Its location near Prague’s Old Town invites guests to explore the city’s rich cultural fabric on foot.

The culinary offering is a key highlight, with the hotel’s restaurant awarded a Michelin star. The kitchen showcases Central European flavors interpreted through innovative techniques and premium local ingredients. Each dish reflects a thoughtful approach to taste and presentation, appealing to both food connoisseurs and travelers seeking a memorable dining experience.

Beyond the food, Augustine emphasizes personalized service and an intimate atmosphere. The hotel’s team provides tailored recommendations, from cultural tours to bespoke experiences that deepen the connection with Prague’s heritage and gastronomy.

Key Insights:

The transformation respects the monastery’s legacy while introducing contemporary luxury.
Michelin-starred cuisine focuses on regional flavors elevated by modern techniques.
Strategic location allows seamless access to Prague’s historic landmarks.
Personalized service enhances guest experience beyond accommodation.

Augustine, A Luxury Collection, stands out as a sophisticated retreat where historical ambiance and refined gastronomy combine to offer a unique and memorable stay. It appeals to travelers who value cultural richness paired with exceptional culinary experiences, making it a destination worth discovering in Prague’s luxury hospitality scene.

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SOURCES: ELITE TRAVELER

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A Historic Sanctuary Turned Culinary Highlight in Prague

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